2026年2月4日 星期三

Quantitative and Quality Index Measurement System for Pasta Bars
The Spectrum Quality and Quality Indexing System is a dedicated instrument for measuring the quantity and quality of flour and flour.

1、Testing accuracy: Internationally advanced technology, accurate and reliable detection data, and low repetition error.

2. Performance stability: good product production, reliable quality and excellent performance.

3、Conformity: ConformityICCStandardNo.137No.155andACCStandardNo.38-12National flagGB/T14608GB/T 14607& Line MarksSB/T10248

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适用范围
The Spectrum Quality and Quality Indexing System, which is a specialized instrument for measuring the quantity and quality of barley flour and whole wheat flour, consists of three components: the 2,200-season scrubber, the 2015 centrifuge index and the 2022 dryer.
技术参数
Number of mixers
Two.
Smuggle the hook.
120±2 rpm
Leap flow
50~56ml/min
Outer Size
Long x width x high: 335 x 350 x 325 mm
Full power.
250W(AC 220V±10%/ 50Hz)
Weight
20kg
应用领域
Food and Oil Inspection Unit
Food storage enterprises
Flour mill
Food processing enterprises
Nutrient unit
Scientific research units
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