北京国贸东孚工程科技有限公司

2026年2月4日星期三

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Landing numerator

Landing numerometers detect the activity of α-thonyl enzymes in grains and flour to detect gerontological damage and optimize starch enzyme activity to ensure the quality of grain trade. The activity of the alpha-drythonase directly affects the final quality of many food items, such as bread, noodles, buns and biscuits, and any cereals such as wheat, barley, rye or sorghum.

1 、Double sample meter, automatic calibration of altitude.

2、Computer automatically controls the inspection process.

3、Automatically calculates and displays flour, wheat mix ratio and optimal barley addition.

4、The test sample volume is automatically calculated by the sample moisture.

5、Internalizes digital keyboards and printers to make them more user-friendly.

6、Large liquid crystal screens are shown to clarify operations and results.

7、RS-232Data interface to facilitate data storage management.

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适用范围

Landing numerometers detect the activity of α-thonyl enzymes in grains and flour to detect gerontological damage and optimize starch enzyme activity to ensure the quality of grain trade. The activity of the α-drysterase directly affects the final quality of many food items, such as bread, noodles, buns and biscuits, and any cereals such as wheat, barley, rye or sorghum are used in applications that benefit from the testing of landing numerics.

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